土豆片烧杏鲍菇
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145241928187382.jpg土豆去皮洗净
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145241928501459.jpg
杏鲍菇切片
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145241930304221.jpg
土豆切0.5厘米厚的片，放水中浸泡一下，捞出沥水
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145241930896918.jpg
碗内加入淀粉，酱油，盐，半碗水，搅匀调成碗汁
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145241938533488.jpg
锅加水烧开，下入杏鲍菇焯水至变软，捞出沥水待用
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145241931424318.jpg
锅加油烧热，下入土豆片炸至金黄，捞出沥油待用
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145241941775879.jpg
锅留少许油，下入葱姜蒜爆香
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145241940285590.jpg
下入杏鲍菇翻炒均匀，下入蚝油
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145241942664911.jpg
加入土豆片翻炒均匀
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145241943962574.jpg
淋入碗汁翻炒至汤汁粘稠，盛出即可
美味无比 杏鲍菇几乎可以和任何食材搭配
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